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Approx. 10 - 12 pieces per kg
The crisp, fleshy fruits are up to 11cm in length with a mild heat. The fruits are good for chopping into a stir fry or for frying/grilling whole. The fruits are normally harvested yellow to keep the plant fruiting, but if left on the bush they will ripen to orange. The first crop is ready for picking about 70 days from potting on.